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Faces of A*STAR

 

Entries for 'Future of Food'

A*STAR Hybrid Lighting
15 Mar 2021
Sustainable Urban Farming - Lighting Up Our Local Farms
Food Security and Nutrition protein consumption
15 Feb 2021
Food security is more than just counting calories
Future of Food: Jeannie Tay SICS
25 Sep 2020
Battling diabetes, one gene at a time: Researcher creates diet-specific treatments to battle the disease
Dr Keri McCrickerd 600x300
16 Sep 2020
Psychology of Food: Does Eating Healthy lead to Living Happy?
Future of Food: Dr James Chan IFCS
10 Sep 2020
He knows if a chemical helps or harms you
Gut instinct: The science behind food safety
08 Sep 2020
Gut instinct: The science behind food safety starts in the stomach
Food Innovation - Industry Collaboration
01 Sep 2020
Food Innovation for the Future - Collaborating for Sustainable Living
Future of Food: Xixian
28 Aug 2020
Producing Cancer-fighting Food in a Lab
SG Food Story - Lycopene
24 Aug 2020
A*STAR’s Research Initiative Provides Food for Thought
SIFBI_Food Innovation
21 Aug 2020
The Right Pairings: Partnerships for Food Innovation
An illustration of wheat and meat slab
18 Aug 2020
From lab to table: Towards Singapore’s “30 by 30” food security goal
Strengthening food security with R&D
13 Aug 2020
Strengthening Food Security with R&D

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PSTA 2022 Call for Nominations

We are searching for individuals who dare push the boundaries of science and technology.

If you know of brilliant minds in your midst, nominate them now for the nation’s highest honour in Science and Technology – The President’s Science and Technology Awards 2022.

Nominations close on 17 May 2022.

Nominate NowView 2021 Winners
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Last updated 16 Dec 2021