Singapore Institute of Food and Biotechnology Innovation (SIFBI)


These capabilities will support the development of solutions for the needs of the Asian market, such as the discovery and production of healthy and sustainable foods.

- Dr Koh Poh Koon, Senior Minister of State for Trade and Industry
at the Opening of the Asia-Pacific Agri-Food Innovation Week, 20 November 2019

Our Capabilities

From Ideation to Translation

> 70
Industry Engagements

~ 150
Talent Pool

> 15
Research Domains

> 60
Local & International Partners