Singapore Institute of Food and Biotechnology Innovation (SIFBI)

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These capabilities will support the development of solutions for the needs of the Asian market, such as the discovery and production of healthy and sustainable foods.

- Dr Koh Poh Koon, Senior Minister of State for Trade and Industry
at the Opening of the Asia-Pacific Agri-Food Innovation Week, 20 November 2019

Our Capabilities

From Ideation to Translation

> 70
Industry Engagements

~ 150
Talent Pool

> 15
Research Domains

> 60
Local & International Partners

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