We are excited to share that Dr Ee Lui Ang, Group Leader of SIFBI’s Strain Engineering Capability Group, was invited as a panellist at the highly anticipated Future Food Asia 2023 Conference. This premier event is a hub of innovation and knowledge in the realm of food and agriculture, and we are excited to be a part of it!

During the conference, Dr Ang shared about the valuable assets such as the National Product Library (NPL) and Terpenes Platform at SIFBI, as well as the integrated strain engineering and bioprocess development capabilities that can be tapped upon to address the challenges of precision fermentation.

Future Food Asia 2023 delved into the latest trends, cutting-edge technologies, and ground-breaking solutions shaping the future of food production, sustainability, and nutrition. It was a fantastic opportunity to connect with industry leaders, entrepreneurs, investors, and researchers from around the globe who are passionate about transforming the way we grow, process, and consume food.

If you're as passionate about the future of food as we are, let's connect! Feel free to reach out to us if you would like to learn more about Dr Ang’s works at SIFBI!