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    STE Whats Next: Spice Up Your Life. With Food Science & Tech

    15 Mar 2021
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    Catch Dr Hazel Khoo, Executive Director of Singapore Institute of Food and Biotechnology Innovation (SIFBI) at ASTAR, in this episode of STE What's Next as she shares the passionate work of public sector food tech scientists to life through stories from SIFBI; giving us plenty of food for thought.