News And Events

FEATURES

21 May 2024
Prof David Cameron-Smith at Future Food Asia 2024
15 May 2024
SIFBI strategic discussion and planning workshop
09 May 2024
"Is Hybrid Meat the Future of Sustainable Meat Production?"  FHA-Food & Beverage
02 May 2024
8th International Conference on Food Digestion in Porto
19 Apr 2024
Welcome Prof. Jianshe Chen, Platform Lead, Sensory Science and Oral Processing to SIFBI
11 Apr 2024
Society of Toxicology (SoT) 63rd Annual Meeting and ToxExpo in Salt Lake City, UT, US.
04 Apr 2024
Congratulations Professor Paul Teng and chapter authors of "Food Security Issues in Asia"
14 Mar 2024
A*STAR ScienceTok: All About Food Flavours | Featuring Dr Aaron
06 Mar 2024
Visit to 4th Symposium on Microbial Lipids and Graz University of Technology's Institute of Molecular Biotechnology
08 Feb 2024
Soaring into the Year of Dragon
Team FJL
13 Jan 2024
FTIC Fermentation Joint Lab is now operational
Team FJL
12 Jan 2024
Our Fermentation Joint Lab is now operational
13 Nov 2023
Charting the Course for Safer, Innovative Food Production Systems
Happenings at ASTAR SIFBI Booth
31 Oct 2023
SIBFI at SIAW 2023: Agri-Food Tech Expo Asia
GFC 2023 Speakers
18 Sep 2023
The Good Food Conference 2023: Path to 2030
27 Jun 2023
FTIC Food Tech Start-Up Challenge Pitch Day
09 Jun 2023
Symposium: The Integration of Food Science and Nutrition to Improve Global Health
16 May 2023
Future Food Asia 2023
24 Feb 2023
FTIC Food Tech Start-up Challenge kickoff event
06 Dec 2022
22nd IUNS-ICN

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